2026

caterinG menus

Select your perfect menu from our in-house caterer Devlins Country Bistro

  • Pricing and options are subject to change, when catering is confirmed on your booking with Cranberry Creek your pricing and selected options will be noted on your event invoice at that time.

    Adding Catering to your Package: Please note that the only packages we can book catering on our client’s behalf are the ones that include catering, if you are interested in booking with Devlin’s Country Bistro for a package that does not include catering we’ll be happy to make an introduction or you can reach out yourself or bring in any outside full service caterer!

    Minimum spends apply to meals booked through Devlins Country Bistro of $4375 for chef serviced meals. Our full service packages meet this minimum spend, however our intimate packages do not which is why the default menu is a buffet one. If a chef is not required onsite (buffet menus) then a lower minimum may apply, get in touch to learn more. Please note that this minimum spend does not include drop off items or late night food.

    Prices on All Menus include Catering Service Fee and exclude HST. Service fee Covers the Cost of labour (Cooks & Servers), Transportation & Consultation. Gratuity is left to the discretion of the host. All prices are per person and charged for all guests.

    Considering an alternative caterer? We do allow outside caterering companies but please keep in mind the rules noted in your contract to make sure the caterers you are considering offer what is needed onsite. We can highly recommend Tracy Winkworth, especially for brunches and intimate events as an alternative high end caterer that you can book directly and knows our site incredibly well!

IMPORTANT NOTE: For food booked a while ago custom pricing may be required as our starting packages change over the years.

All pricing noted below is only applicable until the end of 2026.

MENU TASTINGS: Once you’ve booked, you can schedule a tasting with Devlins to find the perfect menu or reach out to fully customize a menu that’s perfectly you. Tastings are booked from January to April the year of your event.

Your Gourmet Meal

options for packages including a meal onsite

Explore our sample options…

Cocktail Hour

Make cocktail hour food part of your menu for the ultimate wedding experience, these options can be added to any chef-serviced meal.

Please note this pricing to add cocktail hour food to a meal onsite and a custom quote is required for cocktail hours that aren’t directly followed by a meal.

  • Add charcuterie during cocktail hour before your meal for $18 per person ($19.50 for 2027). This gorgeous display has Fresh Artisan Rolls, Crostinis & grilled pitas. Dried & Cured Meats, Local & Imported Cheeses, Housemade mustards, pickles, jellies & preserves, Marinated olives, Assorted dips & spreads.

    Please note this includes one Hour of Cocktail Hour, additional charge for longer cocktail hours. Please add fork and plate to your place setting with Cranberry Creek.

  • Add one hour of passed appetizer service before your meal for +$17.40 pp ($18.75 for 2027). Add Fifth Choice for $4.75. Please note this is for one hour of service, longer cocktails hours must receive a custom quote.

    Miniature Beef Wellingtons Beef Tenderloin, Mushrooms, Saint-Agur Bleu Cheese in puff pastry

    Seasonal Bruschetta Medley of Seasonal Vegetables on Foccaccia Baguette, broiled with chef selected cheese

    Truffalo Chicken Satays Buffalo & Truffle oil. Served with housemade buttermilk ranch

    Chilled Black Tiger Shrimp Cucumber & Parsley Cocktail Sauce.

    Spanakopita Spinach & Feta in phyllo pastry

    Margarita Arancini. Mozzarella, basil & marinara sauce

    Vegetarian Spring Rolls Served with Curry plum dipping sauce

    Chicken Potstickers. Thai Chili sauce & scallions

    Teriyaki meatball skewers Scallions & Sesame

    Caprese Skewers Miniature Bocconcinni, Cherry Tomato, Kalamata Olives, Pesto, balsamic reduction

    Mango & Cucumber Sushi Roll | Wasabi Soya Sauce.

    Fried Bocconcinni Pomodoro Sauce.

    Chicken Souvlaki Satay Tzatziki & Fresh Herbs.

    Smoked Salmon Pinwheels Dill Cream Cheese, Capers & Pickled Onions.

    BBQ Lamb Lollipops+$3.5 Served with fresh mint tzatziki & balsamic reduction

    Wagyu Beef Sliders +$3.50 Mini Wagyu Burgers, w ketchup, mustard, pickles & brie

    Bacon Wrapped Shrimp +$3.50 Black Tiger Shrimp wrapped in bacon. Baked with garlic & cracked black pepper

    Baked Lobster Satays +$6.75 Garlic Butter, White Wine, Ceyanne & Lemon.

    Devlined Eggs+$1.25 Local Farm Eggs, Truffle & Parsley

    Tomato Soup + Grilled Cheese +$3.25 Sourdough with Jensens Cheddar

    Maple Bacon Satay +$3.25 Vanessa Meats Bacon, Garlic, Pepper & Norfolk Maple Syrup

    Looking for cocktail hour food to compliment your brunch menu? Our curated brunch cocktail hour food is available for a $2 upgrade to the regular priced cocktail hour menu which includes Strawberry & Mascarpone Crostini, Mini Grilled Cheese, Devlin's Devilled Eggs, Mini Avocado Toast with arugula and balsamic glaze.

  • Want to keep it simple and add the fan favourites? Select the turn-key menu below (pricing is the same as the regular passed appetizers)

    Miniature Beef Wellingtons Beef Tenderloin, Mushrooms, Saint-Agur Bleu Cheese in puff pastry

    Truffalo Chicken Satays Buffalo & Truffle oil. Served with housemade buttermilk ranch

    Margarita Arancini. Mozzarella, basil & marinara sauce

    Caprese Skewers Miniature Bocconcinni, Cherry Tomato, Kalamata Olives, Pesto, balsamic reduction

  • Looking for a menu that’s designed with a brunch/lunch vibe in mind? We’ve created a custom menu for your cocktail hour, pricing is +$2 from the regular passed appetizer pricing.

    Strawberry & Mascarpone Crostini

    Mini Grilled Cheese

    Devlin's Devilled Eggs

    Mini Avocado Toast with arugula and balsamic glaze.

  • Looking for an even more elevated cocktail hour experience? Select our upgraded cocktail hour menu for $10.25 more than our regular passed appetizer pricing.

    Miniature Beef Wellingtons

    BBQ Lamb Lollipops

    Baked Lobster Satays

    Seasonal Bruschetta

Buffet Dinner

Included in our Full Service Reception Package.

Have an Intimate Package Booked? See the intimate section below.

Booking our Signature Reception package? You can book directly with Devlin’s and just reference the options below when requesting a quote from them or you are able to bring in any other full service caterer!

Assorted mini desserts on wooden platters, including tarts with strawberries and cream, cake squares, and pastries, set on a rustic table with greenery, outdoors with blurred trees in the background.

BUILD YOUR OWN MENU….

  • Choose two salads included in the price or add a third for $4.50

    Heritage Green Salad with Cranberry & Herb Vinaigrette

    Devlin’s Classic Caesar Salad

    Cajun bean & local corn salad with charred peppers

    Local Tomato Caprese Salad

    Grilled Cranberry Greek Salad +$4.50

  • Choose two sides included in the price or add a third for $6.25

    Medley of Norfolk’s garden vegetables

    Herb, Garlic & Onion Roasted Potatoes

    Yukon Gold Potato Salad with fresh herbs & sweet pickles

    Baked Macaroni with locally sourced cheese sauce

    Spinach & Cheese Cannelloni with Pomodoro Sauce

    Creamy Garlic Mashed Potatoes

    Wild & Basmati Rice Pilaf

  • Choose two proteins included in the price or add a third for $6.25

    Grilled Chicken breast with Mushroom & Dijon Cream Sauce

    Maple Mustard Bacon Wrapped Glazed Pork Tenderloin

    Smoked BBQ Back Ribs- 40 creek BBQ Sauce

    Roasted chicken legs- Garlic & Garden Herb Chimchurri

    Southern fried chicken

    Grilled Salmon with fresh fruit chutney+$3.75

    Smoked & Braised Boneless Short Ribs+$10

    Garlic Shrimp Skewers +$10

    Grilled Beef Tenderloin Medallions with Roasted Mushroom demi-glace +$17.50

  • Homemade Tart & Mini Pastry Table: An assortment of freshly baked tarts, squares, canolis, etc. for your guests to choose from when you're looking for an option to suit everyone's taste!

    Cheese and Fruit Display: Local & Imported Cheese Display with Fresh Fruit Display

    Chocolate Trio Table: Fresh baked brownies, chocolate dipped strawberries and chocolate tarts for an indulgent dessert option.

    Norfolk's Best Cookie Table: Fresh baked cookies inspired by fair competitions: S’more Cookie, Strawberry oatmeal funnel cake cookie, Confetti cookie, Triple Chocolate served with fresh fruit, chocolate sauce and Salted caramel coconut cream sauce

    Individual Cheesecake Table +$2.5: Individual assorted cheesecakes displayed on a table for your guests. Flavours include Cherry, White Chocolate Raspberry, Salted Caramel, Double Chocolate Weddings and for over 100 meals add Lemon curd as a fifth flavour.

    Cake Table +$2.50 Slices of Devlin’s Favourite Cakes for your guests to choose from for their dessert. (please note this is not available for tastings)

    Sweet Feast +$12.50: Fresh Fruit Display. Local & Imported Cheeses*Mini Creme Brulee, Pumpkin Carrot Cake*Cheesecake Lollipops*Cannolis*Cream Puffs*Brownies*Date Squares, Coconut Cream Tarts*Chocolate Cream Tarts*Lemon Meringue Tarts*Seasonal Fruit Crumble, Chocolate Dipped Strawberries*Baklava

    Chocolate Lovers +$6.25: Chocolate Dipped Strawberries*Chocolate Dipped Cheesecake Lollipops*Chocolate Brownies, Warm Chocolate Bread Pudding with fresh whipped creamChocolate dipped cream puffs Chocolate cream tarts*Chocolate Truffle Royale Cake*Chocolate Cookies*Fresh Fruit Display

  • No cake? No worries - the dessert options are absolutely enough! However if you have dessert serviced by Devlins, you can add on cake cutting of your own cake to your booking:

    Under 10 slices and cut before main course: Included in price

    Over 10 slices and/or cut right after main course: Choose to add a buffet cake table with your own cake (+$4.40 pp charged for all guests) OR switch from a Devlins supplied dessert to have Devlins plate your cake and serve to guests at their seats (no additional charge)

    *Insider tip* Book the Cake Table option for dessert and bring in your own beautiful small cake for your cake cutting photos to mimic the experience of a large cake for your wedding for a fraction of the cost.

    Please note there is no cake cutting option available if Cranberry Creek is servicing your meal.

…or Select at Set Menu

  • Salads: Heritage green salad and Caesar Salad

    Sides: Maple Baked Beans and Garlic & onion roasted potatoes

    Proteins: BBQ Chicken and Bacon Wrapped Pork Tenderloin (or upgrade tenderloin to ribs for +$6.25 or to brisket for $12.50 - subject to hange based on market price increases)

    Dessert: Homemade Tart & Mini Pastry Table

  • Devlins signature choices for a gourmet buffet:

    Salads: Heritage Green Salad with Cranberry & Herb Vinaigrette and Devlin’s Classic Caesar Salad

    Sides: Medley of Norfolk’s garden vegetables and Herb, Garlic & Onion Roasted Potatoes

    Proteins: Grilled Chicken breast with Mushroom & Dijon Cream Sauce and Maple Mustard Glazed Pork Tenderloin

    Dessert: Cake Table

  • Fresh Baked Focaccia Bread w/ housemade garlic chili peppers & butter

    Salads: Devlins classic Ceasar salad, Local cucumber & dill salad

    Sides: Penne Carbonara in a parmesan wheel, Butter, onion & dill potatoes

    Proteins: Cajun grilled jumbo prawns; Chicken involtini with spinach, provolone cheese & pomodoro sauce; Chef carved Prime Grade, Dry Aged, wood grilled Steak Station; Tommahawks*Whole Tenderloin*Striploin

    Dessert: Fresh Fruit Display, Housemade assorted tarts & pastries, Mini Crème Brulee, Housemade Cheesecake display

plated dinner

Included in our Full Service Reception Package.

Booking our Signature Reception package? You can book directly with Devlins and just reference the options below when requesting a quote from them or you are able to bring in any other full service caterer!

Please note all prices in this section are in addition to the plated meal upgrade fee and that the minimum chef serviced spend applies for plated meals. Plated meals are not available Mondays.

BUILD YOUR OWN MENU….

  • Choose one option for all your guests. Those with dietary restrictions for plated options will normally receive the Heritage Greens Salad if needed.

    Family Style Salad Duo: Devlins Classic Caesar Salad & Heritage green salad served to table for guests to enjoy.

    Plated Devlin’s classic Caesar Salad +$2.50 Foccacia croutons, Double Smoked Bacon, Reggiano

    Plated Grilled Cranberry Greek Salad +$2.50: Grilled, raw & marinated Norfolk harvest vegetables*Kalamata Olives*Barrel aged feta*Cranberry Herb Vinaigrette

    Plated Local Tomato & Smoked Onion Soup +$2.50: Gunshill 5 Bros. Cheese*Basil Oil

    Plated Spinach & Cheese Cannellonni +$2.50: Pomodoro Sauce*Fresh Basil*Reggiano

    Plated Cucumber wrapped Heritage Greens +$2.50: Local & Seasonal fruits*Candied nuts*Fresh vegetables*Cranberry & Herb vinaigrette

    Plated Cavatelli Pomodoro +$3.50: Parmigiano Reggiano, Extra Virgin Olive Oil & Basil

    Add additional salad course family style for $10

  • All options are served with seasonal, local inspired vegetables & garlic mashed Yukon gold potatoes unless otherwise specified and pricing applies to single choice menus where guests do not receive a meal choice on their RSVP, they just note dietary restrictions. All options include a special children’s entree for those you identify with a children’s meal. Vegetarians, vegans, and those with other dietary restrictions will have a special or modified option depending on the dietary restrictions of the event as a whole, if you would like your vegetarian/vegan option to be set we’d suggest a muti choice menu upgrade!

    Stuffed Chicken Supreme: Focaccia & Cranberry w/ terragon & Dijon cream sauce

    Pesto Grilled Atlantic Salmon: +$5 Norfolk Fruit & Dill Chutney

    Braised Boneless Short Rib +$13.75: Pearl Onion Jus

    Grilled 7oz. Prime-grade, Filet Mignon Market Price (currently +$25) Ontario Corn fed. Cabernet & Peppercorn Demi-glace

    Braised Short Rib & Grilled Chicken Breast +$11.25 Truffle roasted mushroom & pearl onion gravy

    Duo of Filet Mignon & Grilled Chicken Breast Market Price (currently $20) Truffle Roasted Mushroom & Pearl onion gravy.

    Surf & TurfMarket Price (currently $33.75) Baked East Coast Lobster Tail. Grilled Ontario Corn fed Filet Mignon. Peppercorn Demi-glace

    Multi Choice Menu

    Want to offer your guests a choice when they RSVP? You can upgrade to a multi choice menu, check out our options below! Please note that each place card must be labelled with meal selections and that the price is per person for all guests, not just guests selecting the alternative option. Dietary restrictions will be accommodated with either a special meal or modified meal depending on the full list of restrictions for your event.

    Stuffed Chicken, Salmon, Vegetarian Lasagna, Children’s Meal of Chicken Fingers & Fries: +$7.50,

    Stuffed Chicken, Salmon, Short rib, Vegetarian Lasagna, Children’s Meal of Chicken Fingers & Fries: +$13.75

    Stuffed Chicken, Salmon, Filet Mignon, Vegetarian Lasagna, Children’s Meal of Chicken Fingers & Fries Market Price (currently + $27.5)

  • Choose one option for all your guests. Those with dietary restrictions will receive an alternative dessert option if needed.

    Homemade Tart & Mini Pastry Table: An assortment of freshly baked tarts, squares, canolis, etc.

    Chocolate Trio Table: Fresh baked brownies, chocolate dipped strawberries and chocolate tarts.

    Norfolk's Best Cookie Table: Fresh baked cookies inspired by fair competitions: S’more Cookie, Strawberry oatmeal funnel cake cookie, Confetti cookie, Triple Chocolate served with fresh fruit, chocolate sauce and Salted caramel coconut cream sauce

    Individual Cheesecake Table +$2.50 Individual assorted cheesecakes displayed on a table. Cherry, White Chocolate Raspberry, Salted Caramel, Double Chocolate (Lemon curd as well if over 100 meals)

    Cake Table +$2.50 Slices of Devlin’s Favourite Cakes for your guests to choose from for their dessert. (please note this is not available for tastings)

    Plated Seasonal Cheesecake +$6.25: New York Style. Topped with macerated Norfolk fruit. Flavours: May-June: Strawberry Rhubarb , July - Aug - White Chocolate Raspberry, Sept-Oct Salted Caramel Apple

    Plated Nannys Pecan Pie +$6.25:An old family recipe makes the best pecan pie, ever.

    Plated Pumpkin Carrot Cake +$6.25: Layers of our original recipe cake with cream cheese icing, coconut & walnuts

    Plated Belgian White Chocolate Mousse Cake +8.75

    Buffet Style Sweet Feast +$12.75: Fresh Fruit Display, Local & Imported Cheeses, Mini Creme Brulee, Pumpkin Carrot Cake, Cheesecake Lollipops, Cannolis, Cream Puffs, Brownies, Date Squares, Coconut Cream Tarts, Chocolate Cream Tarts, Lemon Meringue Tarts, Seasonal Fruit Crumble, Chocolate Dipped Strawberries, Baklava

  • No cake? No worries - the dessert options are absolutely enough! However if you have dessert serviced by Devlins, you can add on cake cutting of your own cake to your booking:

    Under 10 slices and cut before main course: Included in price

    Over 10 slices and/or cut right after main course: Choose to either add cake cutting served buffet style ($4.40 pp charged for all guests) or switch out the Devlins supplied dessert with your own cake served plated to guests at their seats (no extra charge)

    *Insider tip* Book the Cake Table option for dessert and bring in your own beautiful small cake for your cake cutting photos to mimic the experience of a large cake for your wedding for a fraction of the cost.

A plated main dish featuring beef with sauce, roasted vegetables, and mashed potatoes garnished with microgreens on a white plate.

…or Select at Set Menu

  • First Course: Family Style Salad Duo

    Second Course: Stuffed Chicken Supreme

    Dessert Course: Cake Table

  • The tried and true crowd pleasers that are sure to put a smile on everyone’s face.

    First Course: Family Style Salad Duo of Devlins Classic Caesar Salad & Heritage green salad

    Second Course: Entrée of Duo of Braised Short Rib & Grilled Chicken Breast

    Dessert Course: Tart and Pastry Display

  • Keep your guests warm and cozy with this fall inspired menu:

    First Course: Local Tomato & Smoked Onion Soup

    Second Course: Duo Plate of Braised Short Rib & Grilled Chicken Breast with truffle roasted mushroom & pearl onion gravy

    Third Course: Assorted Tart and Pastry Display

  • Wow your guests with the top options from Devlins for an unforgettable wedding meal.

    First Course: Family Style Ceasar Salad and Heritage Green Salad

    Second Course: Appetizer of Plated Cavatelli Pomodoro

    Third Course: Plated Filet Mignon with family style lobster tails (up to 1 per person) *This is market price so additional cost is subject to change due to market adjustments.

    Fourth Course: Dessert of crème brulee and chocolate lava cake (one of each per couple)

brunch/lunch

Buffet Brunch is included in our Full Service Brunch package.

Have an Intimate Package Booked? See the intimate section below.

Booking our Signature Reception package? You can book directly with Devlins and just reference the options below when requesting a quote from them or you are able to bring in any other full service caterer!

  • Artisan Rolls with butter & jams, Fresh Baked Muffins & Danishes

    Fresh Fruit Display with sweetened yogurt & spiced granola

    Green Salad with fresh fruit and seasonal vinaigrette

    Spinach & Cheese Strata

    Buttermilk pancakes with maple syrup, whipped cream & berries

    Pesto Baked Tomato

    Lyonnaise potatoes

    Vanessa Meats thick cut bacon

    Norfolk raised pork breakfast sausage

    Add Charcuterie & Cheese to Buffet Meal Display +$10

  • Fresh Baked Rolls & Butter

    Bacon Wrapped Pork Tenderloin, BBQ Chicken

    Choose Two: Cajun Coleslaw, Heritage green salad, Caesar Salad

    Choose Two: Maple Baked Beans or Macaroni & Cheese or Devilled egg potato salad or Garlic & onion roasted potatoes

    Can upgrade protein to Smoked Turkey, Smoked back ribs, or Smoked Brisket for a fee

  • Customize your menu directly with Devlins to upgrade to a plated lunch! Pricing varies based on options selected.

  • Work directly with Devlin’s to customize a special menu exactly as you envision your gourmet brunch, with plated options, gourmet seafood spreads, and totally specialized menus. Just reach out Devlin’s to start the menu design process! Pricing is customized based on your selections.

  • No cake? No worries - there is more than enough food to not need a cake! If you do plan to bring a cake however and you have your meal serviced by Devlins, you can add on cake cutting of your own cake to your booking:

    Under 10 slices and cut before main course: Included in price for Devlins serviced meals

    Over 10 slices and/or cut right after main course: $4.40 pp charged for all guests, served buffet style and including china plate and fork.

  • Looking to add something sweet at the end of your brunch? Select one of our gourmet options below! Keep in mind that you will also need to add another place setting course to your booking as well (+$1.50)

    Homemade Tart & Mini Pastry Table: (+$9.5) An assortment of freshly baked tarts, squares, canolis, etc. for your guests to choose from when you're looking for an option to suit everyone's taste!

    Cheese and Fruit Display (+$9.5) Local & Imported Cheese Display with Fresh Fruit Display

    Chocolate Trio Table (+$9.5): Fresh baked brownies, chocolate dipped strawberries and chocolate tarts for an indulgent dessert option.

    Norfolk's Best Cookie Table (+$9.5) Fresh baked cookies inspired by fair competitions: S’more Cookie, Strawberry oatmeal funnel cake cookie, Confetti cookie, Triple Chocolate served with fresh fruit, chocolate sauce and Salted caramel coconut cream sauce

    Individual Cheesecake Table (+$12) Individual assorted cheesecakes displayed on a table for your guests. Flavours include Cherry, White Chocolate Raspberry, Salted Caramel, Double Chocolate Weddings and for over 100 meals add Lemon curd as a fifth flavour.

    Cake Table ($12) Slices of Devlin’s Favourite Cakes for your guests to choose from for their dessert. (please note this is not available for tastings)

    Sweet Feast (+$19.5) Fresh Fruit Display. Local & Imported Cheeses*Mini Creme Brulee, Pumpkin Carrot Cake*Cheesecake Lollipops*Cannolis*Cream Puffs*Brownies*Date Squares, Coconut Cream Tarts*Chocolate Cream Tarts*Lemon Meringue Tarts*Seasonal Fruit Crumble, Chocolate Dipped Strawberries*Baklava

    Chocolate Lovers (+$15.75): Chocolate Dipped Strawberries*Chocolate Dipped Cheesecake Lollipops*Chocolate Brownies, Warm Chocolate Bread Pudding with fresh whipped cream Chocolate dipped cream puffs Chocolate cream tarts*Chocolate Truffle Royale Cake*Chocolate Cookies*Fresh Fruit Display

  • See our cocktail hour food options at the top of this page for further details on options, or customize with Devlins!

Buffet table with assorted food items including pastries, a vegetable casserole, a mixed green salad, and a plate of cookies.

choose your menu

intimate wedding meals

Our Intimate Weddings include a curated menu for smaller groups since they are below the minimum chef serviced spend. These menus cannot be customized, and cocktail hour food is not available to be added.

Assorted mini desserts on wooden platters, including tarts with strawberries and cream, cake squares, and pastries, set on a rustic table with greenery, outdoors with blurred trees in the background.

  • Fresh Baked Bread & Butter

    Salad: Caesar Salad

    Sides:‍ ‍Harvest Vegetable Medley and Garlic and onion roasted potatoes

    Protein: Seasonal Stuffed Chicken Breast

    Dessert: Local & Imported Cheese Display, Fresh fruit display, Housemade assorted tarts & pastries.

    Upgrade for $20 to add a second protein of Grilled Atlantic salmon with Seasonal salsa and a second salad of Arugula Salad with dried fruit, pickled onions, carrots & candied nuts 

  • Fresh Baked Bread & Butter

    Choose Two Salads: Cajun Coleslaw, Heritage green salad, Caesar Salad

    Choose Two Sides:‍ ‍Maple Baked Beans, Macaroni & Cheese, Devilled egg potato salad,
    Garlic & onion roasted potatoes

    Choose Two Proteins:Bacon Wrapped Pork Tenderloin, BBQ Chicken, Smoked Sausage
    Smoked Turkey+$2.50, Smoked back ribs+$2.50, Smoked Brisket+$12.50

    Dessert:Local & Imported Cheese Display, Fresh fruit display, Housemade assorted tarts & pastries.

  • Fresh Tortilla Chips & Corn Tortillas
    Pico De Gallo, Salsa Roja, Guacamole, Crema, Oaxaca Cheese, Diced Onion, Cilantro, Hot Sauce

    Proteins: Braised Beef Barbacoa, Pork Carnitas, Chicken Tinga

    Sides: Spiced Rice w/ Black beans, Mexican chopped Salad

    Dessert: Fresh Fruit Display, Churros

  • Fresh Baked Bread & Butter

    Salads: Caesar Salad, Heritage green salad with maple & cider vinaigrette

    Sides: Garlic mashed potatoes, Focaccia & Sage Stuffing, Harvest Vegetable Medley

    Proteins: Cranberries & Pan Gravy to accompany Herb roasted turkey, Smoked & glazed ham

    Dessert: Fresh Fruit Display, Local & Imported Cheeses, Housemade assorted tarts & pastries

  • Artisan Rolls with butter & jams, Fresh Baked Muffins & Danishes, Fresh Fruit Display with sweetened yogurt & spiced granola, Green Salad with fresh fruit, candied nuts & seasonal vinaigrette

    Spinach & Cheese Strata, Buttermilk pancakes with maple syrup, whipped cream & berries, Pesto Baked Tomato, Scrambled eggs (switches to Quiche for Cranberry Creek Serviced Menus), Lyonnaise potatoes, Vanessa Meats thick cut bacon, Norfolk raised pork breakfast sausage

    Please note that dessert is not included with this menu, however you can add on dessert, see the brunch/lunch section below!

late night buffet

Add on an evening feast for an amazing addition to the late night party.

  • Soft shell beef, chicken & vegetarian burritos, Fresh Tortilla Chips, Queso, Pico De Gallo, Guacamole, Crema, Salsa. Minimum 75 guests and only available for Devlins Chef Serviced Meals.

  • Fresh Artisan Rolls, Crostinis & grilled pitas. Dried & Cured Meats, Local & Imported Cheeses, Housemade mustards, pickles, jellies & preserves, Marinated olives, Assorted dips & spreads. Minimum 50 guests and serviced by Cranberry Creek.

  • Fresh Cut fries, Cheese Curds Gravy, Bacon Bits, Pulled Pork, Cheese Sauce, Assorted condiments & Garnishes. Minimum 75 guests and only available with Devlins Chef Serviced meals.

  • Mini Hot Dogs & Hamburgers, Mini Grilled Cheese, Homemade “Kraft Dinner”. Minimum 75 guests and only available with Devlins Chef Serviced meals.

  • Assorted Pizzas, Chicken Wings, Mini Hamburger Sliders, Poutine bar, Tortilla Chips with salsa. Minimum 75 guests and only available with Devlins Chef Serviced meals.