Your Gourmet Meal

Choose one option for all your guests. Those with dietary restrictions for plated options will normally receive the Heritage Greens Salad if needed.

Family Style Salad Duo: Devlins Classic Caesar Salad & Heritage green salad served to table for guests to enjoy.

Plated Devlin’s classic Caesar Salad +$2.50 Foccacia croutons, Double Smoked Bacon, Reggiano

Plated Grilled Cranberry Greek Salad +$2.50: Grilled, raw & marinated Norfolk harvest vegetables*Kalamata Olives*Barrel aged feta*Cranberry Herb Vinaigrette

Plated Local Tomato & Smoked Onion Soup +$2.50: Gunshill 5 Bros. Cheese*Basil Oil

Plated Spinach & Cheese Cannellonni +$2.50: Pomodoro Sauce*Fresh Basil*Reggiano

Plated Cucumber wrapped Heritage Greens +$2.50: Local & Seasonal fruits*Candied nuts*Fresh vegetables*Cranberry & Herb vinaigrette

Plated Penne a la Vodka +$3.50

Plated Penne Pomodoro +$3.50

Add additional salad course family style for $10

All options are served with seasonal, local inspired vegetables & garlic mashed Yukon gold potatoes unless otherwise specified and pricing applies to single choice menus where guests do not receive a meal choice on their RSVP, they just note dietary restrictions. All options include a special children’s entree for those you identify with a children’s meal. Vegetarians, vegans, and those with other dietary restrictions will have a special or modified option depending on the dietary restrictions of the event as a whole, if you would like your vegetarian/vegan option to be set we’d suggest a muti choice menu upgrade!

Stuffed Chicken Supreme: Focaccia & Cranberry w/ terragon & Dijon cream sauce

Pesto Grilled Atlantic Salmon: +$5 Norfolk Fruit & Dill Chutney

Braised Boneless Short Rib +$16: Pearl Onion Jus

Grilled 7oz. Prime-grade, Filet Mignon Market Price (currently +$25) Ontario Corn fed. Cabernet & Peppercorn Demi-glace

Duo of Braised Short Rib & Grilled Chicken Breast +$13.50 Truffle roasted mushroom & pearl onion gravy

Duo of Filet Mignon & Grilled Chicken Breast Market Price (currently $22.50) Truffle Roasted Mushroom & Pearl onion gravy.

Surf & Turf Market Price (currently $37.50) Baked East Coast Lobster Tail. Grilled Ontario Corn fed Filet Mignon. Peppercorn Demi-glace

Multi Choice Menu

Want to offer your guests a choice when they RSVP? You can upgrade to a multi choice menu, check out our options below! Please note that each place card must be labelled with meal selections and that the price is per person for all guests, not just guests selecting the alternative option. Dietary restrictions will be accommodated with either a special meal or modified meal depending on the full list of restrictions for your event.

Stuffed Chicken, Salmon, Vegetarian Lasagna, Children’s Meal of Chicken Fingers & Fries: +$8.50,

Stuffed Chicken, Salmon, Short rib, Vegetarian Lasagna, Children’s Meal of Chicken Fingers & Fries: +$16

Stuffed Chicken, Salmon, Filet Mignon, Vegetarian Lasagna, Children’s Meal of Chicken Fingers & Fries Market Price (currently + $25)

Choose one option for all your guests. Those with dietary restrictions will receive an alternative dessert option if needed.

Homemade Tart & Mini Pastry Table: An assortment of freshly baked tarts, squares, canolis, etc. plus a fresh fruit display

Chocolate Trio Table: Fresh baked brownies, chocolate dipped strawberries and chocolate tarts plus a fresh fruit display

Norfolk's Best Cookie Table: Fresh baked cookies inspired by fair competitions: S’more Cookie, Strawberry oatmeal funnel cake cookie, Confetti cookie, Triple Chocolate served with fresh fruit, chocolate sauce and Salted caramel coconut cream sauce plus a fresh fruit display

Individual Cheesecake Table +$2.50 Individual assorted cheesecakes displayed on a table. Cherry, White Chocolate Raspberry, Salted Caramel, Double Chocolate (Lemon curd as well if over 100 meals) plus a fresh fruit display

Cake Table +$2.50 Slices of Devlin’s Favourite Cakes for your guests to choose from for their dessert plus a fresh fruit display (please note this is not available for tastings)

Plated Seasonal Cheesecake +$6.25: New York Style. Topped with macerated Norfolk fruit. Flavours: May-June: Strawberry Rhubarb , July - Aug - White Chocolate Raspberry, Sept-Oct Salted Caramel Apple

Plated Nannys Pecan Pie +$6.25:An old family recipe makes the best pecan pie, ever.

Plated Pumpkin Carrot Cake +$6.25: Layers of our original recipe cake with cream cheese icing, coconut & walnuts

Plated Belgian White Chocolate Mousse Cake +8.75

Buffet Style Sweet Feast +$12.75: Fresh Fruit Display, Local & Imported Cheeses, Mini Creme Brulee, Pumpkin Carrot Cake, Cheesecake Lollipops, Cannolis, Cream Puffs, Brownies, Date Squares, Coconut Cream Tarts, Chocolate Cream Tarts, Lemon Meringue Tarts, Seasonal Fruit Crumble, Chocolate Dipped Strawberries, Baklava

No cake? No worries - the dessert options are absolutely enough! However if you have dessert serviced by Devlins, you can add on cake cutting of your own cake to your booking:

Under 10 slices and cut before main course: Included in price

Over 10 slices and/or cut right after main course: Choose to either add cake cutting served buffet style ($4.40 pp charged for all guests) or switch out the Devlins supplied dessert with your own cake served plated to guests at their seats (no extra charge)

*Insider tip* Book the Cake Table option for dessert and bring in your own beautiful small cake for your cake cutting photos to mimic the experience of a large cake for your wedding for a fraction of the cost.